Information and communication and chemical technologies
EN AUTOMATION OF SELECTION OF CONSTRUCTION MIX WITH ADDITIVES OF TECHNOGENIC RAW MATERIALS
Number of views: 198
FORECASTING THE CONSEQUENCES OF A MUDFLOW TAKING INTO ACCOUNT THE CHARACTERISTICS OF THE WATER BODY
Number of views: 131
VOICE RECOGNITION USING CLASSIFICATION ALGORITHMS
Number of views: 105
METHODS OF DRIVER FATIGUE CONTROL USING MACHINE LEARNING TECHNOLOGIES
Number of views: 120
INNOVATIVE ARCHITECTURAL SOLUTIONS AND INTERDISCIPLINARY IMPLEMENTATION OF THE BULT CLOUD PLATFORM FOR WEB APPLICATION ORCHESTRATION
Number of views: 99
USING MACHINE LEARNING METHODS FOR AUTOMATIC TEXT PROCESSING OF ABSTRACTS FROM SCIENTIFIC ARTICLES
Number of views: 137
INFORMATION SECURITY RISK ASSESSMENT MODEL BASED ON FUZZY LOGIC
Number of views: 73
RECOGNITION OF PLANT DISEASES FROM LEAF IMAGES USING MACHINE LEARNING TECHNOLOGY
Number of views: 129
VULNERABILITY ANALYSIS OF WORDPRESS-BASED WEB APPLICATIONS USING WPSCAN
Number of views: 74
SIMPLE ECG SIGNAL MODEL
Number of views: 72
ANALYSIS AND SHORT-TERM PREDICTION OF STOCK MARKET PRICES USING VAR MODELS OF TIME SERIES
Number of views: 121
CONSTRUCTION OF EVACUATION ROUTES FOR PEOPLE FROM A MULTI-STORY BUILDING IN CASE OF A THREAT OR OCCURRENCE OF A FIRE
Number of views: 45
ADAPTATION OF MULTI-FACTOR FORECASTING ALGORITHM FOR DETECTING NETWORK VULNERABILITIES
Number of views: 137
OPTIMIZING PROJECT DEVELOPMENT RISKS AND MARKET VOLATILITY USING DEEP LEARNING METHODS
Number of views: 96
STUDY OF THE PHYSICOCHEMICAL PROPERTIES OF FULVIC ACID SOLUTIONS
Number of views: 81
TECHNOLOGY FOR THE PRODUCTION OF MODIFIED ACTIVATED CARBON AND THE STUDY OF ITS SORPTION PROPERTIES
Number of views: 87
OVERVIEW OF MECHANISMS FOR ENSURING SAFE WORK IN CHEMICAL PRODUCTION
Number of views: 71
IMPORTANCE OF MXENE NANOCOMPOSITES IN THE DETECTION OF HEAVY METALS
Number of views: 97
TESTING A NEW TECHNOLOGY OF PROCESSING COPPER ELECTROLYTE TO OBTAIN NICKEL SULFATE
Number of views: 89
Manufacturing and manufacturing industries
DETERMINATION AND STUDY OF THE CONTENT OF LYCOPENE IN MELONS AND VEGETABLE CROPS
Number of views: 90
DEVELOPMENT OF FERMENTED SAUSAGE PRODUCTION TECHNOLOGY USING STARTER CULTURES OF MICROORGANISMS
Number of views: 72
DEVELOPMENT OF A DRY BREAKFAST BASED ON OATMEAL WITH WHEAT BRAN ENRICHED WITH JERUSALEM ARTICHOKE
Number of views: 68
CRISPY BREAD MADE WITH WHOLE WHEAT FLOUR WITH PUMPKIN PARTS. Part 1. VITAMIN COMPOSITION AND MICROBIOLOGICAL STUDIES
Number of views: 70
ORGANOLEPTIC CHARACTERISTICS OF FUNCTIONAL HERBAL DRINKS
Number of views: 80
RESEARCH OF QUALITATIVE INDICATORS OF ICE CREAM USING FRUIT AND BERRY FILLING
Number of views: 55
STUDY OF RHEOLOGICAL AND BAKING PROPERTIES OF PROMISING WINTER AND SPRING WHEAT VARIETIES IN KAZAKHSTAN
Number of views: 57
COMPARISON OF QUALITY CHARACTERISTICS OF FRUIT AND BERRY POWDERS FOR VITAMINIZED EXTRUDED GLUTEN-FREE SNACKS
Number of views: 43
JUSTIFICATION AND SELECTION OF RAW MATERIALS FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS
Number of views: 70
DEVELOPMENT OF TECHNOLOGY FOR PRODUCING A SOUR MILK PRODUCT WITH AMARANTH ADDITIVE
Number of views: 68
THE USE OF PLANT ADDITIVES IN THE PRODUCTION OF FUNCTIONAL FERMENTED DAIRY PRODUCTS
Number of views: 66
INVESTIGATION OF THE SHELF LIFE OF SPINACH SAUCE BASED ON SAFFLOWER OIL
Number of views: 71
THE EFFECT OF PEANUT FLOUR ON THE ORGANOLEPTIC AND PHYSICO-CHEMICAL PARAMETERS OF CRACKERS
Number of views: 110
DEVELOPMENT OF BEER TECHNOLOGY USING DOMESTIC WHEAT VARIETIES
Number of views: 44
DEVELOPMENT OF YOGURT TECHNOLOGY WITH PLANT-BASED ANTIOXIDANTS
Number of views: 64
IMPROVING THE QUALITY OF FERMENTED MILK DRINKS BASED ON WHEY
Number of views: 65
TO STUDY THE EFFECT OF REAGENTS WITH SURFACE–ACTIVE PROPERTIES ON A SAMPLE OF OXIDIZED ORES OF THE KOSKUDUK DEPOSIT
Number of views: 61
PRODUCTION OF HIGH-CALORIC COAL BRIQUETTES FROM THE EKIBASTUZ COAL DEPOSIT
Number of views: 54
GEOLOGICAL AND PROSPECTING STUDIES OF THE ORDABASY SITE FOR THE PURPOSE OF PROSPECTING AND EVALUATION WORKS FOR COPPER ORE AND ASSOCIATED COMPONENTS
Number of views: 73
MODERNIZATION OF GOLD-BEARING ORE EXTRACTION TECHNOLOGY DEPENDING ON GEOLOGICAL AND MINING CONDITIONS
Number of views: 86
STUDY OF THE PROPERTIES OF HUMIC ACIDS FROM BROWN COAL OF THE KUZNETSK DEPOSIT
Number of views: 75
DETERMINATION OF THE FINAL OIL EXTRACTION COEFFICIENT WHEN TREATING WATER WHIT AN EXTERNAL CONSTANT TRANSVERSE MAGNETIC FIELD OF LOW STRENGTH
Number of views: 56
Economy, business and services
STATE ASSETS AND THE ECONOMIC CONTENT OF THEIR MANAGEMENT
Number of views: 95
FORMATION OF THE BUSINESS ENVIRONMENT IN KAZAKHSTAN: THE ROLE OF GOVERNMENT SUPPORT FOR ENTREPRENEURSHIP
Number of views: 125
IMPROVING THE ECONOMIC MECHANISM OF INVESTMENT ACTIVITY IN THE REGION
Number of views: 109
INVESTMENTS AND LABOR PRODUCTIVITY IN AGRICULTURE OF KAZAKHSTAN: STATUS, PROBLEMS AND SOLUTIONS
Number of views: 100
YOUTH MIGRATION AND THE QUALITY OF HUMAN CAPITAL
Number of views: 68
ANALYSIS OF INNOVATIVE ACTIVITY OF MACHINE-BUILDING INDUSTRY ENTERPRISES IN THE REPUBLIC OF KAZAKHSTAN
Number of views: 76
IMPROVEMENT OF SMALL AND MEDIUM BUSINESS DEVELOPMENT IN KAZAKHSTAN
Number of views: 77
METHODOLOGY FOR DESIGNING THE PLACEMENT OF LOGISTICS INFRASTRUCTURE FOR AGRI-FOOD PRODUCTS
Number of views: 42
ORGANIZATIONAL CULTURE IN PUBLIC SERVICE: (USING THE EXAMPLE OF THE AKIMAT OF THE KARATAL DISTRICT OF THE ZHETYSU REGION)
Number of views: 66
DESIGN THINKING: AN OVERVIEW OF NEEDFINDING IN EDUCATION
Number of views: 99
FEATURES OF ECONOMIC DEVELOPMENT OF THE TRANSPORT SYSTEM THE CITY OF ALMATY
Number of views: 148
METHODOLOGY OF ORGANIZING AND CONDUCTING AN AUDIT OF THE EFFICIENCY OF STATE ASSETS MANAGEMENT
Number of views: 62
CHALLENGES AND OPPORTUNITIES IN MANAGING SMART CITY PROJECTS: A CASE STUDY OF KAZAKHSTAN'S URBAN TRANSFORMATION
Number of views: 116
STUDY OF THE PROBLEM OF ENSURING FOOD SECURITY OF THE COUNTRY IN CONDITIONS OF EXTERNAL ENVIRONMENT VOLATILITY
Number of views: 107
DIGITALIZATION OF BUSINESS PROCESSES OF PUBLIC ADMINISTRATION IN KAZAKHSTAN, TAKING INTO ACCOUNT INTERNATIONAL EXPERIENCE
Number of views: 104